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Whole Hanging Chicken (Caveman Style)
What you need :  1 whole chicken (3–4 lbs)Marinade: mustard, garlic, beer, rosemary, paprikaButcher’s twine or hookTripod or crossbar over open fire How to Cook : 1. Marinate the chicken for 2+ hours. 2. Tie legs and wings tightly. Hang...
Wood-Fired Tomahawk Steak
What you need :  1 Tomahawk steak (2–2.5 inches thick)Coarse salt, cracked black pepper, garlic powder, smoked paprikaHardwood charcoal or open fireCast iron grate or steel grill   How to Cook :  1. Let the steak reach room temp. Season...
Easter Sunday Recipes
This Easter Sunday, it’s all about the main event and by that, we mean the meat. From juicy roasts to tender cuts, our Easter recipes are made for those who love carving into something special. 
And let’s be real, great meat...
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